Diabetes Care and Education (DCE) dietetic practice The effect of intensive treatment of diabetes on the of type 2 diabetes mellitus by changes in …
Diabetes Care and Education Dietetic Practice Group Provides Opportunities for Dietitians
Dietitians have great opportunities to use their skills and knowledge in diabetes care and education to support improved outcomes and to prevent or delay the onset of the disease in high-risk individuals Diabetes Care and Education DCE dietetic practice group, a very active practice group of the American Dietetic Association, is a valuable resource for dietitians interested in maximizing their skills and effectiveness as diabetes educators, clinicians, and lifestyle coaches The practice groups publications, Web site, wwwdceorg, electronic mailing list listserv, and ongoing projects and programs offer many opportunities for professional growth to DCE members References 1 American Diabetes Association Clinical Practice Recommendations 2008 Diabetes Care 31 Supp1:S1-S110, 2008 2 The DCCT Research Group The effect of intensive treatment of diabetes on the development and progression of long-term complications in insulin-dependent diabetes mellitus N Engl J Med 329:977-986, 1993 3 UK Prospective Diabetes Study Group Intensive blood-glucose control with sulphonylureas or insulin compared with
conventional treatment and risk of complications in patients with type 2 diabetes UKPDS33 Lancet 352:837-853, 1998 4 UK Prospective Diabetes Study Group Response of fasting plasma glucose to diet therapy in newly presenting type 2 diabetes patients UKPDS7 Metabolism 39:905912, 1990 5 National Diabetes Fact Sheet wwwcdcgov/diabetes/pubs/generalhtm 6 The Diabetes Prevention Program DPP Research Group The Diabetes Prevention Program DPP: Description of lifestyle intervention Diabetes Care 25:2165-2171, 2002 7 Wylie-Rosett J, Delahanty L An integral role of the dietitian: Implications of the Diabetes Prevention Program J Am Diet Assoc: 1065-1068, 2002 8 Tuomilehto J, Lindstrom J, Eriksson JG, Valle TT, Hamalainen H, Ilanne-Parikka P, Keinanen-Kiukaanniemi S, Laakso M, Louheranta A, Rastas M, Salminen V, Uusitupa M: Prevention of type 2 diabetes mellitus by changes in lifestyle among subjects with impaired glucose tolerance NEnglJMed 344:1343-1350, 2001 9 Knowler WC, Barrett-Connor E, Fowler SE, Hamman RF, Lachin JM, Walker EA, Nathan DM: Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin NEnglJMed 346:393-403, 2002 10 Mayer-Davis EJ, Sparks KC, Hirst
K, Costacou T, Lovejoy JC, Regensteiner JG, Hoskin MA, Kriska AM, Bray GA: Dietary intake in the diabetes prevention program cohort: baseline and 1-year post randomization AnnEpidemiol 14:763-772, 2004
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11 Wing RR, Hamman RF, Bray GA, Delahanty L, Edelstein SL, Hill JO, Horton ES, Hoskin MA, Kriska A, Lachin J, Mayer-Davis EJ, Pi-Sunyer X, Regensteiner JG, Venditti B, Wylie-Rosett J: Achieving weight and activity goals among diabetes prevention program lifestyle participants ObesRes 12:1426-1434, 2004 12 Ratner R, Goldberg R, Haffner S, Marcovina S, Orchard T, Fowler S, Temprosa M: Impact of intensive lifestyle and metformin therapy on cardiovascular disease risk factors in the diabetes prevention program Diabetes Care 28:888-894, 2005 13 Haffner S, Temprosa M, Crandall J, Fowler S, Goldberg R, Horton E, Marcovina S, Mather K, Orchard T, Ratner R, Barrett-Connor E: Intensive lifestyle intervention or metformin on inflammation and coagulation in participants with impaired glucose tolerance Diabetes 54:1566-1572, 2005 14 Herman WH, Hoerger TJ, Brandle M, Hicks K, Sorensen S, Zhang P, Hamman RF, Ackermann RT, Engelgau MM, Ratner RE: The cost-effectiveness of lifestyle
modification or metformin in preventing type 2 diabetes in adults with impaired glucose tolerance AnnInternMed 142:323-332, 2005 15 Eddy DM, Schlessinger L, Kahn R: Clinical outcomes and cost-effectiveness of strategies for managing people at high risk for diabetes AnnInternMed 143:251264, 2005 16 Kitzmiller JL, Buchanan TA, Kjos S, Combs CA, Ratner RE: Pre-conception care of diabetes, congenital malformations, and spontaneous abortions Diabetes Care 19:514-541, 1996 17 American Diabetes Association: Preconception care of women with diabetes Position Statement Diabetes Care 27 Suppl 1: S76-S78, 2004 18 Pastors JG, Franz MJ, Warshaw H, Daly A, Arnold MS How effective is medical nutrition therapy in diabetes care? J Am Diet Assoc 103:827-831, 2003 19 American Diabetes Association Nutrition recommendations and interventions for diabetes 2006 A position statement of the American Diabetes Association Diabetes Care, Volume 29, 2140-2157, 2006 20 Lichtenstein AJ, Appel LJ, Brands M, Carnethon M, Daniels S, Franch HA, Franklin B, Kris-Etherton P, Harris WS, Howard B, Karanja N, Lefevre M, Rudel L, Sacks F, Van Horn L, Winston M, Wylie-Rosett J Diet and lifestyle recommendations revision
2006 A scientific statement from the American Heart Association Nutrition Committee Circulation114:82-96, 2006 21 Grundy SM, Cleeman HJI, Daniels SR, Donato KA, Eckel RH, Franklin BA, Gordon DJ, Krauss RM, Savage PJ, Smith SC Jr, Spertus JA, Costa F American Heart Association; National Heart, Lung, and Blood Institute Diagnosis and management of the metabolic syndrome; an American Heart Association/National Heart, Lung, and Blood Institute Scientific Statement Circulation 112:2735-2752, 2005 22 Chobanian AV, Bakris GL, Black HR, Cushman WC, Green LA, Izzo JL, Jr, Jones DW, Materson BJ, Oparil S, Wright JT, Jr, Roccella EJ The seventh report of the joint national Committee on Prevention, Detection, Evaluation, and Treatment of High Blood Pressure: the JNC 7 report JAMA 289:2560-2572, 2003
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23 Food and Nutrition Board Institute of Medicine Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids Macronutrients Washington, DC: National Academy Press; 2002 24 Centers for Disease Control and Prevention, National Center for chronic disease Prevention and Health Promotion, Division of Nutrition, Physical Activity and
Obesity Fruits and Veggies: More Matters 2007 25 Sacks FM, Appel LJ, Moore TJ, Obarzanek E, Vollmer WM, Svetkey LP, Bray GA Dietary approaches to prevent hypertension: a review of the Dietary Approaches to Stop Hypertension DASH Study Clin Cardiol 22 Suppl:III6-10, 2001 26 Therapeutic Lifestyle Changes wwwnhlbinihgov/cgi-bin/chd/step2introcgi 27 Franz MJ, Bantle JP, Beebe CA, Brunzell JD, Chiasson JL, Garg A, Holzmeister LA, Hoogwerf B, Mayer-Davis E, Mooradian AD, Purnell JQ, Wheeler M Evidencebased nutrition principles and recommendations for the treatment and prevention of diabetes and related complications Technical Review Diabetes Care 25:148-198, 2002 28 Hansen HP, Tauber-Lassen E, Jensen BR, Parving HH: Effect of dietary protein restriction on prognosis in patients with diabetic nephropathy Kidney Int 62:220228, 2002 29 Wheeler ML, Fineberg SE, Fineberg NS, Gibson RG, Hackward LL Animal versus plant protein meals in individuals with type 2 diabetes and microalbuminuria: effects on renal, glycemic, and lipid parameters Diabetes Care 25:1277-82, 2002 30 Gannon MC, Nuttall FQ, Saeed A, Jordan K, Hoover H: An increase in dietary protein improves the blood glucose response in
persons with type 2 diabetes AmJClinNutr 78:734-741, 2003 31 Peters AL, Davidson MB Protein and fat effects on glucose response and insulin requirements in subjects with insulin-dependent diabetes mellitus Am J Clin Nutr 58:555-560, 1993 32 Lovejoy JC, Smith SR, Champagne CM, et al Effects of diets enriched in saturated palmitic, monounsaturated oleic, or trans elaidic fatty acids on insulin sensitivity and substrate oxidation in healthy adults Diabetes Care 25:1283-1288, 2002 33 Henkel J Sugar substitutes: Americans opt for sweetness and lite FDA Consumer November/December 1999 revised February 2006 US Food and Drug Administration 34 Silverstein, J, Klingensmith, G, Copeland, K C, Plotnick, L, Kaufman, F, Laffel, L, Deeb, L C, Grey, M, Anderson, B J, Holzmeister, L A, and Clark, N G Care of children and adolescents with type 1 diabetes mellitus: A statement of the American Diabetes Association Diabetes Care, 2005 35 National Institutes of Health NHLaBINIoDaDaKD: Clinical Guidelines on the Identification, Evaluation and Treatment of Overweight and Obesity in Adults Bethesda, MD, National Institutes of Health, 1998 36 Stern L, Iqbal N, Seshadri P, Chicano KL, Daily DA, McGrory J,
Williams M, Gracely EJ, Samaha FF: The effects of low-carbohydrate versus conventional weight loss
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diets in severely obese adults: one-year follow-up of a randomized trial AnnInternMed 140:778-785, 2004 37 Nordmann AJ, Nordmann A, Briel M, Keller U, Yancy WS, Jr, Brehm BJ, Bucher HC: Effects of low-carbohydrate vs low-fat diets on weight loss and cardiovascular risk factors: a meta-analysis of randomized controlled trials ArchInternMed 166:285-293, 2006 38 Samaha FS, Iqbal N, Seshadri P, Chicano KL, Daily DA, McGrory J, Willians T, Williams M, Gracely EJ, Stern L A low-carbohydrate as compared with a low-fat diet in severe obesity N Engl J Med 348:2074-2081, 2003 39 Foster GD, Wyatt HR, Hill JO, McGuckin BG, Brill C, Mohammed S, Szapary PO, Rader DJ, Edman JS, Klein S A randomized trial of a low-carbohydrate diet for obesity N Engl J Med 348:2082-2090, 2003 40 Dixon JB, OBrien PE, Playfair J et al Adjustable gastric banding and conventional therapy for type 2 diabetes: A randomized controlled trial JAMA 299:316-323, 2008 41 Sigal RJ, Kenny GP, Wasserman DH, Castaneda-Sceppa C: Physical activity/exercise and type 2 diabetes Diabetes Care 27:2518-2539, 2004 42
Rabasa-Lhoret R, Bourque J, Ducros F, Chiasson JL: Guidelines for premeal insulin dose reduction for postprandial exercise of different intensities and durations in type 1 diabetic subjects treated intensively with a basal-bolus insulin regimen ultralentelispro Diabetes Care 24:625-630, 2001 43 Gray RO, Butler PC, Beers TR, Kryshak EJ, Rizza RA Comparison of the ability of bread versus bread plus meat to treat and prevent subsequent hypoglycemia in patients with insulin-dependent diabetes J Clin Endocrinol Metab 81:1508-1511, 1996 44 Cryer PE, Davis SN, Shamoon H: Hypoglycemia in diabetes Diabetes Care 26:1902-1912, 2003 45 Camelon KM, Hadell K, Jamsen PT, et al The plate model: A visual method of teaching meal planning J Am Diet Assoc 98:1155-1158, 1998 46 Gillespie S, Kulkarni K, Daly A Using carbohydrate counting in diabetes clinical practice J Am Diet Assoc 98:897-905, 1998 47 Rabasa-Lhoret R, Garon J, Langelier H, Poisson D, Chiasson JL: Effects of meal carbohydrate content on insulin requirements in type 1 diabetic patients treated intensively with the basal-bolus ultralente-regular insulin regimen Diabetes Care 22:667-673, 1999 48 DAFNE Study Group: Training in flexible,
intensive insulin management to enable dietary freedom in people with type 1 diabetes: dose adjustment for normal eating DAFNE randomised controlled trial BMJ 325:746, 2002
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49 Bode B, Ed Medical Management of Type 1 Diabetes 4th ed Alexandria VA: American Diabetes Association; 2004 50 Sheard NF, Clark NG, Brand-Miller JC, Franz MJ, Pi-Sunyer FX, Mayer-Davis E, Kulkarni K, Geil P: Dietary carbohydrate amount and type in the prevention and management of diabetes: A statement of the American Diabetes Association Diabetes Care 27:2266-2271, 2004 51 Jenkins DJA, Kendall CWC, Augustin LSA, Franceschi S, Hamidi M, Marchie A, Jenkins AL, Axelsen M Glycemic index: overview of implications in health and disease Am J Clin Nutr 76suppl:266S-273S, 2002 52 Brand-Miller J, Hayne S, Petocz P, Colagiuri S Low-glycemic index diets in the management of diabetes: A meta-analysis of randomized controlled trials Diabetes Care 26:2261-2267, 2003 53 Pi Sunyer FX Glycemic Index and Disease Am J Clin Nutr 76suppl:290S-298S, 2002 54 Mayer-Davis EJ, Dhawan A, Liese AD, Teff K, Schulz M: Towards understanding of glycaemic index and glycaemic load in habitual diet: associations with measures of
glycaemia in the Insulin Resistance Atherosclerosis Study BrJNutr 95:397-405, 2006 55 Wylie-Rosett J, Segal-Isaacson CJ, Segal-Isaacson A: Carbohydrates and increases in obesity: does the type of carbohydrate make a difference? ObesRes 12 Suppl 2:124S-129S, 2004 56 Foster-Powell K, Holt S, Brand-Miller, JC International table of glycemic index and glycemic load values Am J Clin Nutr: 5-56, 2002 57 Wolever MS, Gibbs AL, Mehling C, Chiasson JL, Connelly PW, Josse RG, Leiter LA, Maheux P, Rabasa-Lhoret R, Rodger NW, Ryan EA The Canadian Trial of Carbohydrates in Diabetes CCD, a 1-y controlled trial of low-glycemic-index dietary carbohydrate in type 2 diabetes: no effect on glycated hemoglobin but reduction in C-reactive protein Am J Clin Nutr 87:114-25, 2008 58 Umpierrez GE, Isaacs SD, Bazargan N, You X, Thaler LM, Kitabchi AE: Hyperglycemia: an independent marker of in-hospital mortality in patients with undiagnosed diabetes JClinEndocrinolMetab 87:978-982, 2002 59 Clement S, Braithwaite SS, Magee MF, Ahmann A, Smith EP, Schafer RG, Hirsh IB: Management of diabetes and hyperglycemia in hospitals Diabetes Care 27:553591, 2004 60 American Diabetes Association Translation of the
diabetes nutrition recommendations for health care institutions Position Statement Diabetes Care 27 Supp1:S55-S57, 2004 61 Schafer MS, Bohannon B, Franz MJ, Freeman J, Holmes A, McLaughlin S, Haas LB, Kruger DF, Lorenz RA, McMahon MM Translation of the diabetes nutrition recommendations for health care institutions Technical Review Diabetes Care 20:96-105, 1997
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62 Tariq SH, Karcie E, Thomas DR, Thomson K, Philpot C, Chapel DL, Morley JE The use of no-concentrated-sweets diet in the management of type 2 diabetes in nursing homes J Am Diet Assoc 101:1463-1466, 2001
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RESOURCES Patient Education American Diabetes Association/American Dietetic Association Publications Powers, Maggie ADA Guide to Eating Right When You Have Diabetes Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association, 2003 Holzmeister, Lea Ann The Diabetes Carbohydrate and Fat Gram Guide, 3rd edition Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association, 2006 Basic Carbohydrate Counting, Advanced Carbohydrate Counting Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association,
2003 Diabetes Care and Education Practice Group of the American Dietetic Association: Ethnic and Regional Food Practices: A Series Chicago IL, American Dietetic Association Choose Your Foods: Exchange Lists for Diabetes Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association, 2008 The First Step in Diabetes Meal Planning Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association, 2003 Healthy Food Choices Alexandria, VA, American Diabetes Association, and Chicago, IL, American Dietetic Association, 2003 Month of Meals series Alexandria, VA, American Diabetes Association, various publication dates Warshaw HS, Kulkarni K: Complete Guide to Carb Counting 2nd Edition Alexandria, VA, American Diabetes Association, 2004 International Diabetes Center Publications Park Nicollet Health Innovations Carbohydrate Counting for People with Diabetes 3rd Edition Minneapolis MN, International Diabetes Center, 2005 My Food Plan Minneapolis MN, International Diabetes Center, 2004 My Food Plan for Gestational Diabetes Minneapolis MN, International Diabetes Center, 2004 My Food Plan Made Easy Minneapolis MN, International Diabetes
Center, 2004 My Food Plan for Kids Teens Minneapolis MN, International Diabetes Center, 2006
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Professional Nutrition Practice Guidelines for Type 1 and Type 2 Diabetes Mellitus American Dietetic Association: Chicago, IL 2002 Currently being revised Will be available on CD-ROM 2008 Nutrition Practice Guidelines for Gestational Diabetes Mellitus American Dietetic Association Chicago, IL 2002 Currently being revised Will be available on CD-ROM 2008 Ross TA, Boucher JL, OConnell BO: ADA Guide to Diabetes Medical Nutrition Therapy and Diabetes Education Diabetes Care and Education Practice Group of the American Dietetic Association:Chicago, IL 2005 Diabetes Medical Nutrition Therapy: Client Education Handouts in English and Spanish CD-ROM Diabetes Care and Education DPG American Dietetic Association, 2008
Thomas, AM, Gutierrez YM: ADA Guide to Gestational Diabetes Mellitus American Dietetic Association Chicago, IL 2005 Thomas, AM: Gestational Diabetes Mellitus- client Education Handouts in English and Spanish CD-ROM American Dietetic Association, Chicago, IL 2008 Evert AB, Hess-Fischl A: Pediatric Diabetes: Health Care Reference and Client Education Handouts CD-ROM
included American Dietetic Association Chicago, IL 2006 Sarubin A The Health Professionals Guide to Popular Dietary Supplements Chicago, IL: American Dietetic Association, 2007 Warshaw HS, Bolderman KM: Practical Carbohydrate Counting 2nd Edition: A How-toTeach Guide for Health Professionals Alexandria, VA, American Diabetes Association, 2008 Web Sites National Academies Press web site for online review of publications on dietary reference intakes for macronutrients and micronutrients: wwwnapedu NIH Office of Dietary Supplements web site with IBIDS-International Bibliographic Information on Dietary Supplements contains over 690,000 scientific citations and abstracts about dietary supplements: http://dietary-supplementsinfonihgov/ US Food and Drug Administration, Center for Food Safety and Applied Nutrition Dietary Supplements web site Look under Program Areas for Dietary Supplements: http://vmcfsanfdagov/listhtml
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Source:dcmsonline.org
